La Borie Viognier Vin de Pays d'Oc 2022

The vines are located on the sunny hillside areas facing north, near Ensérune (Languedoc-Roussillon). The soil, composed of calcareous sandy silts, helps preserve the acidity of the grapes and thus obtain well-balanced wines. The yield is strictly controlled.

The vinication process starts with the alcoholic fermentation which is done in stainless steel vats and conducted in a temperature controlled environment. It is then left for a static cold settling where the lees are left in the wine. It is aged for 4 months in stainless but with a small amount of time in oak barrels to add fullness and texture to the body.