Dry. Refreshing, crisp acidity with wonderful aromatics.
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Tasting Notes: Freshness and acidity from the Sauvignon Blanc, great aromatics and length from the Verdejo: deliciously easy drinking.
An organic Spanish white wine from the Almansa region using grapes from the high altitude Venta la Vega vineyards 850m above sea level. Clean and bright with a harmonious balance of the grapes, it shows aromas of tropical fruit and subtle notes of pear fruits.The palate brings balanced complexity and an intense, long, fresh finish.
Vegan
Food Match : Seafood, salads, grilled chicken.
ABV: 12.5%
Grape : 50% Sauvignon Blanc & 50% Verdejo
Producer : Bodegas Venta La Vega
Country : Alamansa, Spain